ETNA RED DOC

VARIETY' 
MASCALESE NUTRITION 94%, HOOD HAT 6%

PRODUCTION AREA 
San Lorenzo, Feudo, Calderara Sottana

NUMBER OF BOTTLES 
30000

ALCOHOL GRADE 
13.5%

This blend of Nerello Mascalese 94% and Nerello Cappuccio 6% is produced from 100% organic grapes sourced from 3 sub-regions of Etna.
It comes fully packed with character and ready to travel. Great fruit expression along with a savoury, dried herbs, fleshy palate that lingers with taut acidity and fresh, high-noted charm.

On the 2014 vintage - "Orchestrated by pianist turned winegrower Giuseppe Russo, this nerello mascalese blend displays lifted perfumes of red  cherry and wild thyme. A swathe of spicy tannins adds thrust  to the finish. 

TASTING NOTES

COLOR 
Ruby red

PERFUME 
Elegant, of good complexity, with hints of cherry and plum, leather and tobacco notes

TASTE 
Fresh and complex with soft and velvety tannins, good texture and pleasant drink, with excellent tasting persistence

Produced with biologically grown grapes.